Futaba Hana Kezuri Katsuobushi (Bonito Flakes), 500g

This dried bonito flake is used to make traditional Japanese dashi stock. It's packed with umami flavor, and adds a Bold & Smoky flair to any soup or sauce base. It's a restaurant quality Hana Katsuobushi with large flakes, super thin sliced by expert Japanese specialists. The larger surface area ensures maximum umami flavor infusion when boiled, and the super thin texture simply melts in your mouth when used as a topping.

This is a restaurant quality Hana 

• Ingredient: Dried skipjack tuna (wood smoke).
• Contains: Fish
• Storage: Cool and dry place
• Product of Japan